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What Beautiful Women Eat

People will always be attracted to beauty and have a desire for it. There’s nothing wrong with looking good, in fact when we look in the mirror and see the beauty both inner and outer, our overall well being improves. Staying naturally beautiful and what you eat is closely related. Many foods that people eat everyday not only contain nutrients that the body needs, but they can also maintain beauty and health. When Chinese medicine is added to some foods, they  have a delicious flavor and curative effects, which help maintain beauty.

Here are some recipes that also have Chinese medicine.

1. Porridge with red date and chrysanthemum:

Ingredients: 50 grams red date, 100 grams rice, 15 grams chrysanthemum
Method:
Add these ingredients into a pan with water, boil until it becomes a dense porridge. Then add some red sugar to taste. This porridge is beneficial for the spleen, blood, liver and eyes. Consumption of this porridge for a long time can prevent illnesses and maintain one’s beauty.

2. Lotus porridge:

Ingredients: 30 grams lotus, 30 grams Qianshi, 50 grams Yiren rice, 10 grams longan, honey
Method:
Soak lotus, Qianshi and Yiren rice in water for 30 minutes. Cook these ingredients and the longan into porridge over low heat, and then add some honey to taste. Longan can help re-energize people; lotus is beneficial for the spleen and stomach; Yiren rice and Qianshi are good for the spleen. Medical research has shown that Qianshi is abundant in Vitamins A, B, and C, while honey contains collagen and enzymes which stimulate the growth of cells and accelerate metabolism. This porridge is the perfect medicinal food for beauty, having the effect of eliminating wrinkles and whitening the skin.

3. Beauty porridge for enriching the blood

Ingredients: 3 grams Chuangong, 6 grams angelica, 2 grams safflower, 4 grams Huangshi, 100 grams Geng rice and chicken soup
Method:
Wash the rice and soak in water. Put sliced angelica, Chuangong and Huangshi in a small cloth bag. Put the bag and the chicken soup in a clay pot and boil. Add the rice to the soup and cook into porridge. Last, sprinkle green onion slices, MSG and ginger slices over the porridge. This porridge has enriches the blood. Long-term consumption of this porridge can help women regulate menstruation, enrich the blood and maintain one’s beauty. Take it once a day for 15 days as a treatment period.

4. Beauty tea

Ingredients: 500 grams ginger, 250 grams black tea, 100 grams salt, 150 grams licorice, 25 grams clove and 25 grams Chenxiang
Method:
Mash all the ingredients into a powder. Take 15 grams to 25 grams for each dose. Fry them or make them into tea early in the morning. It can be drunk several times a day. The tea is good for recovering the spleen, strengthening the stomach, enriching blood, soothing the nerves and curing depression. Long-term use of this tea can whiten and soften the skin and reduce wrinkles.

5. Porridge with white fungus and cherry

Ingredients: 50 grams white fungus, 30 grams cherry, sweet osmanthus and rock sugar
Method:
Boil the melted rock sugar and white fungus for about 10 minutes, then and add the cherry and sweet osmanthus. This porridge has the effect of recovering energy, enriching the blood, whitening the skin and maintaining one’s beauty.



James O'Sullivan - that's me, a people friendly practitioner and lecturer of Integrated Medicine, serving my patients, my students and the public with the positive benefits of both Conventional Western Medicine and Traditional Chinese Medicine. It's a wonderful life
Disclaimer: This article is not intended to diagnose or assess. The information provided is not to be considered a substitute for consultation with a qualified health care practitioner.
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Beetroot Blood Tonic Soup


If you have a diagnosis of anemia or your traditional Chinese medicine practitioner informed you that you have a Blood Deficiency? This is an excellent speedy way to nourish blood, especially good for women but men will benefit also.

Ingredients:

  • 3 tablespoons olive oil
  • 3 medium beetroots, grated
  • 1 large carrot, grated
  • 1 onion, finely chopped
  • 1 leek, cut into thin strips
  • 4 cloves garlic, crushed
  • 1 liter (1 3/4) pints beef/chicken/vegetable stock (or plain water)
  • salt and black pepper
  • 2 tablespoons natural yoghurt

Heat the oil in a saucepan and fry the vegetables and garlic for 2-3 minutes. Add the stock, bring to the boil and simmer for about 20 minutes or until the vegetables are soft. Before the end of cooking time add salt and pepper to taste. You can add yogurt just before serving.

Beetroot is nutritious and really gives lots of energy. Its rich in potassium, silica, iron, amino acids and vitamins A, vitamin B and vitamin C.

It is an ideal blood tonic for Blood Deficiency and is traditionally used in debilitating diseases and convalescence. Beef stock provides vital amino acids and nutrients for strengthening muscles and bones.

Enjoy!



James O'Sullivan - that's me, a people friendly practitioner and lecturer of Integrated Medicine, serving my patients, my students and the public with the positive benefits of both Conventional Western Medicine and Traditional Chinese Medicine. It's a wonderful life
Disclaimer: This article is not intended to diagnose or assess. The information provided is not to be considered a substitute for consultation with a qualified health care practitioner.
Please share! Help the word get out. Pin the graphic too.
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Blood Deficiency


Blood deficiency is a very common complaint presented in my clinic. It is associated with the Western diagnosis of anemia however this is not necessary to confirm a Blood Deficiency diagnosis and nor is it the only Western diagnosis where we see the condition. It usually affects women more that men but both are susceptible to this condition. It is important to spot the early signs or prevent this condition where possible because it can sometimes be difficult to treat effectively for long-term wellbeing. It’s not always as easy as taking a an iron tonic, as we have learned that a person who suffers Blood Deficiency is at an increased risk of reoccurrence.  Knowledge is the method of prevention as well as diagnosis.

Concept of Blood

In traditional Chinese medicine (TCM), the concept of blood is closely related to that of Western medicine except that it goes further to include functions such as tissue nourishment. Blood is also involved in mental processes, such as the dizziness experienced by suffers of anemia.

The TCM diagnosis of “blood deficiency” can often relate to iron deficiency anemia in Western medicine, however it’s important to say here that the concept and language of TCM is different where a patient can still be diagnosed with “blood deficiency” by Chinese medical standards even though testing may reveal normal blood iron level.

In the female menstrual cycle, blood plays an important part in nourishing the endometrium (uterine lining) and preparing it for embryo implantation. Hormonal fluctuations affects endometrial tissue as it approaches ovulation, estrogen production increases which in turn causes the lining of the uterus to proliferate and produce more blood vessels. This produces a rich uterine lining which creates a fertile ground for the new life to develop.  If uterine lining is too thin the process of conception becomes more difficult.  Uterine lining can be seen and measured via ultrasound and the thickness between 8 and 13 millimeters in the second part of the cycle (after ovulation) is generally considered normal.

What Causes Blood Deficiency?

Women are especially prone to blood deficiency especially if they have a history of a heavy menstrual flow.  It is important to replenish this excessive blood loss by eating blood nourishing according to TCM nutritional therapy and iron rich foods.  Insufficient nutritional protein intake is a very common contributing factor towards blood deficiency as well.  Active women, who experience heavy periods are advised to address their nutritional intake otherwise menstruation may stop causing amenorrhea. Vegans and vegetarians also run this risk.  According to TCM theory, over exercising tends to consume the blood which is why most professional athletes tend to stop menstruating.

Inability to absorb nutrients and gastrointestinal bleeding are important contributors to blood deficiency. If you experience digestive concerns it is important to tackle them before taking any blood tonic herbals which can be difficult to digest.  Worry, pensiveness, anxiety and over thinking can interact with the digestive process since the way we process our emotions is directly linked to the way we process our nutrients. That is why our gut has been referred to as our “second brain” and functional gastrointestinal disorders are closely linked to the amount of stress that we experience. Communication between the brain and digestion can be called that “Gut feeling” we all experience!

Other causes of Blood Deficiency include inherited tendencies (genetic issues), where mother or father were not in peak condition at conception and throughout the pregnancy.  Poor childhood diet or poor diet as an adult. Excessive blood loss while birthing a child, or due to an accident. Abnormal gut flora and parasites (flukes, pinworms, roundworms are most common).

Signs and Symptoms of Blood Deficiency

Typical signs and symptoms of blood deficiency include: A person may suffer one or more of these but not necessarily all of them.

  • History of irregular periods or heavy periods
  • Scanty, light and short menstrual bleeding
  • Amenorrhea (complete cessation of periods)
  • Fatigue especially during and after periods
  • Muscle cramps,
  • Dry eyes which may have floaters, blurred vision,
  • Dry skin, brittle nails, hair loss
  • Thin body constitution
  • Tingling and numbness in extremities, muscle tension
  • Tendency toward constipation and dry stools
  • Pale complexion, pale lips,
  • Easily startles, sense of not grounded,
  • Mental fatigue, Anxiety, Dizziness,
  • Tongue: Pale. Dry, Thin
  • Pulse: Weak, choppy, thready, fine, thin

Blood Deficiency Treatment

It may (will) be essential to change nutritional habits in order to treat Blood deficiency with taking blood building herbal tonics. To supplement blood with nutrition there are two general approaches:

  • Improving digestive function and absorption of nutrients
  • Add blood building foods.

General guidelines for improving overall digestive function include:

  • Remove processed and denatured foods from your diet
  • Reduce or completely avoid sugar
  • Include fresh vegetables on daily basis
  • Eat fruit when in season
  • Consume only best quality organic meats
  • Regularly consume fermented foods such as sauerkraut, kimchi, yogurt, kefir, miso,
  • Drink only room temperature water and herbal tea,
  • Avoid fruit juices, coffee (especially decaf), sugary, energy drinks

It is especially important to include enough protein with every meal, supplement vitamin B12 as well as include cereal grasses like wheat grass and micro algae such as spirulina and chlorella.

To boost the amount of iron in your diet, try these foods:

    • Liver
  • Red meat
  • Blackstrap Molasses
  • Egg yolks
  • Dark, leafy greens (spinach, collards)
  • Dried fruit (prunes, raisins)
  • Iron-enriched cereals and grains (check the labels)
  • Mollusks (oysters, clams, scallops)
  • Turkey or chicken giblets
  • Beans, lentils, chick peas and soybeans
  • Artichokes

If you eat iron-rich foods along with foods that provide plenty of vitamin C, your body can better absorb the iron.

Chinese Nutritional Therapy

Traditional Chinese Medicine sees nutritional healing foods differently than Western nutritionists. For example an apple in Western nutrition contains 13 minerals, 14 vitamins and 386 phyto-nutrients where as in TCM an apple is cooling, sweet apples nourish the digestive process and sour apples sooth stress in the body. Both systems have gained their knowledge and understanding from extensive testing and empirical observation. There is no reason why we should not look at both excellent systems.

Traditional Chinese Medicine categorizes foods according to various

Foods that are specifically used to build blood include:

Animal protein:  chicken/beef liver, lamb, beef, chicken, turkey, gelatin, mussels, oysters, sardines, eggs
Grains: rice, oats, wheat, bran flakes, millet
Legumes: lentils, beans (black, kidney, navy, pinto), garbanzo beans, mung beans,
Vegetables: green leafy veggies (swiss chard, spinach, kale), beets, seaweed, sprouts, artichokes, mushrooms, cabbage, celery, watercress
Fruits: cherries, all berries (blackberry, raspberry…), grapes, dried apricots, dried figs, prunes
Nuts and seeds: almond, sesame, sunflower, pumpkin, cashew
Herbs/other: nettles, white peony root, angelica root, rhemannia root, royal jelly, mugwort, wheat grass, blackstrap molasses, spirulina,

General suggestions

  • Chew your food properly
  • Sit down when you eat and avoid watching TV, reading, talking on the phone while eating
  • Try to rest as much as possible during your period and keep you body well dressed and warm
  • Don’t exercise to the point of exhaustion
  • Use meditation or any other mind calming exercises that help you relax

Recipes:



James O'Sullivan - that's me, a people friendly practitioner and lecturer of Integrated Medicine, serving my patients, my students and the public with the positive benefits of both Conventional Western Medicine and Traditional Chinese Medicine. It's a wonderful life
Disclaimer: This article is not intended to diagnose or assess. The information provided is not to be considered a substitute for consultation with a qualified health care practitioner.
Please share! Help the word get out. Pin the graphic too.